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Great minds think alike: Pinot and chocolate

February 22, 2012 by Beth Shepherd

Pinot and Theo's Casanova SamplerLast night, Big Papa and I returned from a week of relaxation in San Diego and Baja, Mexico. It was just what the doctor ordered. Sunshine (most of the time), time spent with friends, desert vistas, whales and even a few glorious days without internet or cell phone service!

Our trip began on February 14th, Valentine’s Day. When we arrived at Keating House, our B&B for our first three days on the road, Big Papa and I pulled out our Valentine’s gifts for each other and set them on the bed.

Side by side lay two Valentine’s cards, each with a reference to our upcoming whale watching trip, two half-bottles of Pinot Noir wine (Adelsheim and Clos du val) and two boxes of  Theo’s Chocolates! In fact, the exact same chocolates: Theo’s limited version Casanova Caramel Sampler with Ginger Rose, Pink Salted, Honey Saffron and Lavender Jalapeno chocolates.

Wine and chocolate–the perfect way to kick off a much-needed vacation. We sat and sipped and daydreamed about the days that lay ahead.

What can I say? Great minds think alike!

Fish and whale cards

Want to munch on more brilliant tidbits? Check out Wanderfood Wednesday!

Filed Under: Food, Travel Tagged With: Adelsheim Pinot Noir, Baja, Casanova sampler, chocolate, Clos du val Pinot Noir, Pinot, San Diego, Theo's chocolate

Some might fend off a mid-life crisis by leaving the comforts of their corporate salary to jet off to a deserted island. Others might buy a Jaguar. I’ve chosen to dive head-long into my 50s and beyond by becoming a first-time parent. At any given moment you might find me holding a camera, a spade, a spatula or a suitcase. Or my little girl's hand. Adopted from Armenia, she puts the Pampers and Paklava into my life.

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